Potato & Rosemary Croquette


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Potato & Rosemary Croquette

Ingredients

Mashed potato – 1 cup
Finely chopped Onion – ¼ cup
Salt
Rosemary – 2 tsp
Pepper powder – ½ – ¾ tsp
Breadcrumbs
Egg – 1

Method

1. Heat 1 tbsp oil in a pan and fry onion for 2 or 3 mts in medium flame.
2. Switch off and add Mashed potato, rosemary, Pepper powder and enough salt into it.
3. Mix it properly and make cylindrical shape with that potato mix.
4. Whisk egg and take breadcrumbs in a bowl/plate.
5. Take each Croquette and dip in egg, take it out and roll in breadcrumbs.
6. Deep fry it until light brown, drain and Put on kitchen tissues.
7. Serve hot .

~ by Anu on March 20, 2007.

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